I love pumpkin, all things pumpkin. Pumpkin rolls, muffins, bread, cookies, if its pumpkin I'll love it!
The problem though is that canned pumpkin is expensive, $3-4 dollars for a few cups of pumpkin puree can add up if you want to make all things pumpkin during the fall and going into winter season.
So we decided to try something for the first time, and found that you can make 15 Cups of Pumpkin Puree & 2 Cups of Roasted Pumpkin Seeds for only $5. Yup thats right, $5! I sure love being thrifty!
